Bar Menu
Bar Snack
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Croquette Mini Bacon Croquette $48
- Mini Cheese Croquette (v) $48
- Mini Shrimp Croquette $58
- Croquette Platter (3pcs each type 9pcs in Total) $88
- Prawn croquette with frites $98
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Homemade Sausage Platter $128
Select any 3: (Pork, Beef, Lamb, Chicken, Spicy)
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Buffalo Chicken Wings $88
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Belgian Frites $48
With Sauces: (Aioli, Curry mayonnaise, Americaine, or Zigeuner)
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Belgian Chocolate Stuffed Chicken Wings $128
(15-20 min preparation)
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Beef Bitter Ballen $68
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Smoked Salmon with Condiments $108
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Chicken Mushroom Pie (15-20 min preparation) $78
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Sausage Roll (15-20 min preparation) $78
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Calamari Rings $88
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Chicken Schnitzel $98
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Bacon sausage cocktail $78
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Onion Ring (v) $68
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Smoked Duck breast with beer sauce $98
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Beer Batter Fish and Frites $108
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Pork Knuckle (15-20 min preparation) $198
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Beer Food Platter $208
(Calamari, onion ring, bacon cocktail, bitter ballen and frites)
Salad
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Tomato Garnaal $88
Shrimp cocktail stuffed in large tomato concasse
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Caesar’s Salad $98
- With Grilled Chicken $128
- With Smoked Salmon $138
- With 36-month Iberico Ham (30gm) $148
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Romaine nut salad with honey mustard dressing $78
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Greek Vegetable Salad with Grilled Chorizo $98
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Liege Salad with balsamic Dressing (v) $98
Mixed meslcun with potato, French bean and cherry tomato
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Flemish Style Asparagus(v) $78
Fresh Asparagus with eggs mash served with Hollandaise sauce
Fresh Oyster
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Carlingfore (Irish) $48/pc
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Gigas (Irish) $48/pc
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Special de France $58/pc
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Fine de Claire(French) $58/pc
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Ronce (French) $58/pcs
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Oyster Platter $298
(6pcs in Total of chef’s choice)
Soup
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Lobster Bisque $108
Smooth and highly seasonal soup
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*Brune Beer Soup $78
Brune beer with mix vegetable
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Peas and Bacon Soup $68
Thick and rich combination of bean and meat soup
Pasta & Risotto
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Spicy Marinara $158
Fresh seafood (prawn, scallop, mussel and calamari) in spicy chunky tomato
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Beef Lasagna $138
Traditional baked pasta with mozzarella cheese
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Aglio Olio $158
Prawn pasta tosses with chili slice, anchovies garlic and extra virgin olive oil
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*Carbonara $138
Smoked Bacon, mushroom in creamy sauce and egg yolk
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.Mushroom risotto with truffle oil $148
Mixed forest mushroom risotto with black truffle oil
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Vegetarian available on request $138
Choices of tomato, cream sauce or aglio olio - zucchini, carrot, mushroom
Jamon De CeronIbericoPuro de Cebo 36 months
$188 /60g $288/ 100g
Dessert
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Crepes Suzette $58
French pancakes in tangerine orange sauce and sprinkle almond flakes
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Poached Beer pear $108
Warm poached in Lindermans Kriek (cherry beer) and cinnamon pear with almond flake and vanilla ice cream.
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Waffles $88
Waffles served with Belgium chocolate sauce and vanilla ice cream.
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Chocolate Brownie $88
Warm Chocolate cake with freshmade popcorn and vanilla ice cream
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Chocolate soup $88
Warm Chovolate served with sponge finger, crumble and almond flakes1
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Rosee beer jelly with raspberry $58
Jelly infused with wittekerke Rosée, raspberry and strawberry
Cheese Platter
EDAM/ Reblochon/ St Maure (Goat Cheese)/ Danish Blue/ Brie/ Emmntaler/ Cammebert
(accompanied with dried fruit and port wine sauce)
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Chef’3 Choices $128
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Chef’5 Choices $158